Thursday, September 01, 2011

Corn & Black Bean Salsa

I had never Canned before and thought it was super technical and hard but this woman made it sound really simple so I just had to try it! It turned out beautifully, and fairly simple. Its the time of year here in Kansas that people give you loads and loads of sweet corn which was he case here. I just love free Stuff! I'm really glad I found something creative to do with it too.


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